Advocacy
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Evidence for Action
Tools
Campaigns
Agency Reports (40 documents)
UNICEF. Améliorer la nutrition de l'enfant. Un objectif impératif et réalisable pour le progrès mondial. 2013.
Haddad L, Corbett H. Embedding nutrition in a post-2015 development framework. Institute of Development Studies policy briefing 2013; 33.
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UNICEF. Improving child nutrition: the achievable imperative for global progress. 2013.
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UNICEF. Mejorar la nutrición infantil: el imperativo para el progreso mundial que es posible lograr. 2013.
Mason F, et al. Superfood for babies. How overcoming barriers to breastfeeding will save children's lives. Save the Children 2013.
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Save the Children. Surviving the first day - state of the world's mothers 2013. Save the Children 2013.
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www.savethechildren.org/site/c.8rKLIXMGIpI4E/b.8585863/k....
Welte hunger hilfe, IFPRI, Concern Worldwide. 2012 Global hunger index: the challenge of hunger: ensuring sustainable food security under land, water, and energy stresses. Joint report 2012.
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Hillier D, Dempsey B. A dangerous delay. The cost of late response to early warnings in the 2011 drought in the Horn of Africa. Save the Children, Oxfam, joint agency briefing paper 2012.
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Rawe K, et al. A life free from hunger. Tackling child malnutrition. No child born to die. Save the Children 2012.
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Guzmán JM, et al. Ageing in the twenty-first century: a celebration and a challenge. UNFPA, Helpage report 2012.
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Mutuma S, with Fremont E, Adebayo A. Aid for nutrition. Can investments to scale up nutrition actions be accurately tracked? Action Against Hunger, ACF International 2012.
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Spratt S. Aid for nutrition. Using innovative financing to end undernutrition. ACF International, Institute of Development Studies (IDS) 2012
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Cairns E. Crises in a new world order. Challenging the humanitarian project. Oxfam briefing paper 158, 2012.
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Gubbels P. Ending the everyday emergency: resilience and children in the Sahel. Save the Children, World Vision 2012.
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Mutuma S, with Fremont E, Adebayo A. L'aide á la nutrition. Les financements permettant de renforcer la lutte contre la malnutrition peuvent-ils être évalués avec précision ? Action Against Hunger, ACF International 2012.
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Save the Children. Nutrition in the first 1,000 days. State of the World's Mothers 2012. Save the Children 2012.
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Save the Children. The child development index 2012. Progress, challenges and inequality. No child born to die. 2012.
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Garde M, Eardley K, Holly L, O'Shea L. The nutrition barometer. Gauging national responses to undernutrition. World Vision, Save the Children report 2012.
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Pelletier D. Using data for impact: a critical examination through the lens of implementation science. [Presentation] Spring CORE Group Meeting, May 2012.
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Haddad L. Viewpoint: Let's make malnutrition visible. BBC poverty series.
Save the Children. No child born to die: closing the gaps. Save the Children 2011.
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Watt P, Brikci N, Brearley L, Rawe K. No child out of reach. Time to end the health worker crisis. Save the Children 2011.
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Watt P, Brikci N, Brearley L, Rawe K. Pas d'enfant sans soins. Il est temps de mettre fin à la pénurie des professionnels de santé. Save the Children 2011.
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Watt P, Brikci, N, Brearley L, Rawe K. Sanidad al alcance de todos los niños y niñas. Pongamos fin a la crisis de personal sanitario. Save the Children 2011.
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UNICEF. State of the world's children report 2011- Adolescence: an age of opportunity. 2011. UNICEF 2011.
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Horton S, Shekar M, McDonald C, Mahal A Brooks JK. Scaling up nutrition: what will it cost? Washington, DC: World Bank. 2010.
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Martlew N. Band aids and beyond: tackling disasters in Ethiopia 25 years after the famine. Oxfam International 2009, Briefing paper 133.
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MSF. Malnutrition: how much is being spent? An analysis of nutrition funding flows 2004-2007. Campaign for access to essential medicines 2009.
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UNICEF. Seguimiento de los progresos en la nutrición de los niños y las madres: Una prioridad en materia de supervivencia y desarrollo. UNICEF 2009.
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UNICEF. Suivre les progrès dans le domaine de la nutrition de l'enfant et de la mère : une priorité en matière de survie et de développement. UNICEF 2009.
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DFID. The neglected crisis of undernutrition: Evidence for action. DFID 2009.
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UNICEF. Tracking progress on child and maternal nutrition: a survival and development priority. UNICEF 2009.
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Martínez R, Fernández A. El costo del hambre. Impacto económico y social de la desnutrición infantil. Centroamérica y República Dominicana. Economic Commission for Latin America and the Caribbean (ECLAC), WFP 2008.
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McPake B, Schmidt A, Araujo E, Kirunga-Tashobya C. Freeing up healthcare. A guide to removing user fees. Save the Children 2008.
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ICN. Promoting health: advocacy guide for health professionals. International Council of Nurses 2008.
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Martínez R, Fernández A. The cost of hunger: social and economic impact of child undernutrition in Central America and the Dominican Republic. Economic Commission for Latin America and the Caribbean (ECLAC), WFP 2008.
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Briend A, Prudhon C, Weise Prinzo Z, Daelmans B, Mason J. Putting back the management of severe malnutrition on the international health agenda. WHO 2006.
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Articles (13 documents)
Academy of Nutrition and Dietetics. Position of the Academy of Nutrition and Dietetics: nutrition security in developing nations: sustainable food, water, and health. J Acad Nutr Diet 2013;113:581-595.
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Lim SS, et al. A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010. The Lancet 2012; 380(9859):2224-2260. doi:10.1016/S0140-6736(12)61766-8
www.thelancet.com/journals/lancet/article/PIIS0140-6736(1...
Malnutrition is a still major contributor to the Global Burden of Disease with shifts globally to nutrition-related chronic diseases. Here are the nutrition related rankings (page 2248).
Globally, diets low in fruit is the 5th contributor to the GBD followed by underweight in children (8th), iron deficiency (13th), and suboptimal breastfeeding (14th ). There are many other nutrition-related contributors related to poor intake of high-quality foods and vitamin A deficiency (29th) and zinc (31st).
In Africa, underweight in children is the first contributor to the GBD followed by iron deficiency (3rd) and suboptimal breastfeeding (4th). South Asia is a different story with underweight (4th), diets low in fruits (5th), iron deficiency (9th), and suboptimal breastfeeding (10th).
Chan M, Lake A. Towards ending preventable child deaths. The Lancet 2012; 379(9832):2119 - 2120.
www.thelancet.com/journals/lancet/article/PIIS0140-6736(1...
Lake A. Early childhood development-global action is overdue. The Lancet 2011; 378(9799):1277-1278.
www.thelancet.com/journals/lancet/article/PIIS0140-6736(1...
McPake B, Brikci N, Cometto G, Schmidt A, Araujo E. Removing user fees: learning from international experience to support the process. Health Policy and Planning 2011; 26:ii104-ii117.
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Kapil U, Sachdev HPS. Management of children with severe acute malnutrition: a national priority. Indian Pediatr 2010: 47(8):651-653.
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Frenk J. The global health system: strengthening national health systems as the next step for global progress. PLoS Med 2010; 7(1).
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Kerac M, Egan R, Mayer S, Walsh A, Seal A. New WHO growth standards: roll-out needs more resources. The Lancet 2009; 374 (9684):100-102.
www.thelancet.com/journals/lancet/article/PIIS0140-6736(0...
Habicht JP. Malnutrition kills directly, not indirectly. The Lancet 2008; 371: 1749-1750.
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Darnton-Hill I, Bloem M, Chopra M. Achieving the Millenium Development Goals through mainstreaming nutrition: speaking with one voice. Public Health Nutr 2006; 9(5):537-539.
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Gross R, Webb P. Wasting time for wasted children: severe child undernutrition must be resolved in non-emergency settings. Lancet 2006; 367(9517):1209-1211.
www.thelancet.com/journals/lancet/article/PIIS0140-6736(0...
Menon P. Bringing nutrition into the political and technical mainstream: the role of effective communication. 7th Abraham Horwitz Lecture. 2003.
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Aguayo VM, Scott S, Ross J. Sierra Leone - investing in nutrition to reduce poverty: a call to action. Public Health Nutrition; 6(7):653-657.
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FANTA III. Nutrition advocacy training: strengthening advocacy capacity to scale up nutrition investments and outcomes in Uganda. Uganda Profiles, FANTA III, 2012.
Emergency Nutrition Network. CMAM Conference Speech by Haile Gebr Selassie. CMAM Conference, Addis Ababa Ethiopia, 2011.
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MSF. Starved for attention. 195 million stories of malnutrition. Rewrite the story. International multimedia campaign to rewrite the story of childhood malnutrition2010.
Gosling L, Sherwood J, de Toma C. Advocacy toolkit. A collection of tools to help plan, implement, monitor and evaluate advocacy. 2nd edition. Save the Children 2007.
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Sharma RR. An introduction to advocacy: training guide. Support for analysis and research in Africa (SARA), Health and Human Resources Analysis in Africa (HHRAA), USAID, Africa Bureau, Office of Sustainable Development
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. Video of UNICEF's nutrition project in Vietnam.
Video focussing on management of acute malnutrition and local product development.
Multi-agency. IF Campaign - Enough food for everyone
enoughfoodif.org/about-campaign
In 2013, the government has promised to provide 0.7% of national income for aid and to host a Hunger Summit. The IF campaign is a multi-agency advocacy initiative, aiming to ensure that the UK government keeps to this commitment and places tackling hunger as a central issue at the G8 summit In June 2013.
Medecins Sans Frontiers. Access Campaign
The Access Campaign works to improve access to existing treatments and stimulating the development of newer and better medical tools that take into account the needs of people in poor countries. It pushes for continued improvements in medical practice. The campaign also supports efforts to reshape the way medical research and development is funded so that medical innovation serves those most in need and is not simply market-driven as at present. Current priorities include: nutrition, HIV/AIDS, TB, vaccines, malaria, access and innovation, neglected diseases.
ACTED. Food Right Now
www.acted.org/fr/food-right-now
Food Right Now est une campagne européenne d’éducation au développement à destination des jeunes, lycéens et étudiants, et aux enseignants/formateurs. Elle est menée conjointement par plusieurs membres de l’Alliance 2015 : WWH en Allemagne, Cesvi en Italie, Concern en Irlande, PIN en République Tchèque et ACTED en France
